THAI YELLOW CURRY PASTE

THAI YELLOW CURRY PASTE image

Number Of Ingredients 11

5 dried chilies, seeds removed, soaked in water
5 broiled shallots
10 broiled garlic cloves
1 tsp sliced galangal, fresh or dried galangal soaked to soften
1 tbsp lemon grass, fresh
1 tsp broiled ginger
1 tbsp roasted coriander seeds
1 tsp roasted cumin seeds
2 tsp curry powder
1 tsp sea salt
1 tsp Thai shrimp paste (kapee)

Steps:

1. Dry roast coriander and cumin seeds. 2. Broil garlic, shallots, and ginger. 3. Pound ingredients with mortar and pestle until smooth, in the following order: seeds, salt, powder, galangal, lemongrass, ginger, shallots, garlic, shrimp paste