TEXAS CORN CASSEROLE

Texas Corn Casserole image

This is a great side dish. You can make it as mild or as spicy as you wish by how many jalapenos you add.

Provided by Junebug

Categories Corn

Time 1h

Yield 1 pan

Number Of Ingredients 8

Ingredients

3 cans creamed corn
3 cans whole kernel corn or 3 cans frozen corn
1/2 cup oil
1 1/2 lbs grated cheese
3 teaspoons garlic salt
6 eggs
1 1/2 cups cornmeal
6 jalapenos, chopped (I use 10-12)

Steps:

Spray a 13x9 pan with cooking spray.
Mix all the ingredients well and pour in prepared pan.
Bake at 375 degrees until lightly golden brown and done in the middle.
About 45 to 60 minutes.

Nutrition Facts : Calories 6131.5, Fat 326.2, SaturatedFat 131.5, Cholesterol 1552.2, Sodium 14091.1, Carbohydrate 640.2, Fiber 51.8, Sugar 74.1, Protein 237.4

*** Explore more Texas Corn Casserole Recipes »

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