TERRI'S BLOODY MARY

Terri's Bloody Mary image

This is my favorite bloody, invented when I was bartending. The dill adds a lot of flavor. You can spice it up or down.

Provided by Terri F.

Time 1m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

1 tablespoon dill sauce (found in the salad dressing aisle)
splash Worcestershire sauce
2 drops Tabasco sauce
1/4 lime, juice of
1 1/2 ounces vodka
6 ounces V8 vegetable juice
dill pickle, spear
Mrs. Dash seasoning mix

Steps:

Mix dill sauce, Worcestershire, Tabasco, lime juice, vodka, and V-8 juice thoroughly.
Add ice, dill pickle spear, and sprinkle of Mrs Dash.
Cheers!

*** Explore more Terri's Bloody Mary Recipes »

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