This is the tuna salad I have been making for years. I always like a little 'wow' to my recipes. Hope you like this one.
Provided by Chef 167408
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Drain tuna and put in a bowl. Flake with fork.
- Add all other ingred. Mix well and refrigerate a couple of hours.
Nutrition Facts : Calories 163, Fat 5.2, SaturatedFat 1.5, Cholesterol 141.7, Sodium 423.4, Carbohydrate 4.2, Fiber 0.4, Sugar 1.4, Protein 23.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love