TERIYAKI AND SESAME ROASTED MUSHROOMS

Teriyaki and Sesame Roasted Mushrooms image

Taken from a Super Foods Ideas magazine, an old edition I think as I recently re found this yummy recipe after moving house.

Provided by katew

Categories Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

Previous Next

Ingredients

500 g button mushrooms, if dirty use a pastry brush to remove dirt
1/2 cup bottled teriyaki marinade
2 tablespoons sweet chili sauce
1 tablespoon olive oil
2 tablespoons sesame seeds, toasted

Steps:

Preheat oven to 190°C.
Place mushrooms in large bowl.
Combine marinade, sauce and oil.
Pour over mushrooms.
Toss till well coated.
Place mushrooms on greased baking tray.
Roast 25 minutes, turning twice.
Sprinkle with sesame seeds and serve.

Nutrition Facts : Calories 113.8, Fat 6.2, SaturatedFat 0.9, Cholesterol 0.6, Sodium 1434.7, Carbohydrate 10.8, Fiber 1.6, Sugar 6.3, Protein 6

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #vegetables #easy #vegetarian #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #mushrooms #low-in-something