TEQUILA-LIME HALIBUT

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Tequila-Lime Halibut image

Make and share this Tequila-Lime Halibut recipe from Food.com.

Provided by Steve P.

Categories     Halibut

Time 3h15m

Yield 4 serving(s)

Number Of Ingredients 11

4 halibut fillets (6-8 Oz Each)
1/4 cup tequila
1/2 cup fresh lime juice
2 tablespoons chopped cilantro
2 tablespoons garlic, chopped
salt and pepper
1/2 cup sour cream
1 tablespoon garlic, chopped
1 tablespoon chopped cilantro
1/2 teaspoon black pepper
1 dash tequila

Steps:

  • Marinate the Halibut in tequila, lime, cilantro, and garlic.
  • Sauce preparation: Blend sauce ingredients in blender or food processor.
  • Broil the fish and drizzle with sauce.
  • Serve with rice and seasonal vegetable and a wedge of lime.

*** Explore more Tequila-Lime Halibut Recipes »

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