TEQUEñOS

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Make and share this Tequeños recipe from Food.com.

Provided by ei_custodio

Categories     Cheese

Time 1h2m

Yield 1 Tequeños, 30 serving(s)

Number Of Ingredients 8

2 cups of self-rising wheat flour
2 whole eggs
1/4 teaspoon salt
2 teaspoons brown sugar
1 tablespoon butter
1 tablespoon corn oil
1/4 cup tap water
12 ounces farmer's cheese (White Cheese)

Steps:

  • -Mix well all the ingredients.
  • -Cut the cheese into sticks of 1/2-inch x 1/2-inch x 2 - 2/16-inches.
  • -Roll out the dough very thin and make 1 inch wide x 8 inches longs tripes from the dough.
  • -Take one stripe of dough and wrap it over a stick of cheese onto a spiral form and dust them with flour.
  • -Fry the Tequeños (Cheese Sticks) in a deep fryer for less than 2 minutes or until brown in color or when you see the cheese coming out.
  • -Refrigerate or Freeze the unused Tequeños as soon as possible.

Nutrition Facts : Calories 75.4, Fat 3.8, SaturatedFat 2.1, Cholesterol 22.4, Sodium 136.9, Carbohydrate 7.1, Fiber 1, Sugar 0.3, Protein 3.8

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