A melt-in-your-mouth tea cake cookie with a surprise chocolate kiss inside! This cookie has been a family favorite at Christmas for years.
Provided by Cindi F.
Categories Dessert
Time 40m
Yield 24 cookies
Number Of Ingredients 6
Steps:
- In large bowl, soften the butter using a mixer set at medium speed.
- Add powdered sugar and vanilla; beat well until light and fluffy.
- Fold in flour and finely chopped nuts and beat until well mixed.
- Shape approximately 1 Tbl dough around each Kiss so that it forms a ball with the Kiss inside.
- Place on ungreased cookie sheet and bake for 10- -12 minutes at 375 degrees.
- Roll warm cookies in powdered sugar.
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