How to make Tastes Like Eggnog Cake Recipe
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Prepare cake batter according to package directions, adding nutmeg and ginger to dry ingredients. Pour into a greased 13-in. x 9-in. baking pan.
- Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
- For frosting, in a small bowl, beat cream and confectioners' sugar until stiff peaks form. Fold in extract. Spread over cake. Store in the refrigerator. Yield: 12-15 servings.
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