TARATOR SAUCE

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TARATOR SAUCE image

Categories     Nut

Yield 2 Cups

Number Of Ingredients 7

1 cup shelled and toasted nuts, can use walnuts, pistachios, almonds, or pine nuts
2 lg cloves garlic minced
6 tbsps tahini (sesame paste)
Juice of one lemon
1/4 cup virgin olive oil
Salt,pepper,cayenne to taste
Fresh parsley or cilantro as garnish

Steps:

  • Blend nuts and garlic I food processor Add rest of ingred use olive oilmtomreach perfect consistency Coat fish in it before cooking and pour on after as well. Can add water if sauce gets to thick Adapted from. Mediterrranean Kitchen By Goldstein

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