TANGY BUTTERMILK CHEESE BREAD FOR YOUR BREAD MACHINE

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Tangy Buttermilk Cheese Bread for Your Bread Machine image

Make and share this Tangy Buttermilk Cheese Bread for Your Bread Machine recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Breads

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 6

1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup sharp cheddar cheese, shredded
1 1/2 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select White Bread setting. Start.
  • To bake bread in oven: select dough or manual cycle.
  • Once cycle is complete, shape dough and place in a greased loaf pan.
  • Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
  • In my Bread machine start to finish is 2 1/2 hours. This makes a 1 1/2 pound loaf.

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