TANGERINE & CHILI CHICKEN WING SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tangerine & Chili Chicken Wing Sauce image

I really love the combination of sweet and spicy flavors on food...especially fried food! Last year, I did a lot of innovative testing of wing sauces during football season...it was my way of cheating on my Weight Watchers diet. This recipe is one of my favorites.

Provided by Melanie B.

Categories     Sauces

Time 35m

Yield 24 serving(s)

Number Of Ingredients 6

3 cups tangerine juice, fresh squeezed
1/4 cup honey
2 tablespoons sugar
2 tablespoons chili paste with garlic
1 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Mix all ingredients in a sauce pan and bring to a boil. Lower heat to a simmer and cook uncovered until it reduces into a syrup-like consistency.
  • If you like the sauce hotter, add additional chli-garlic paste.
  • Toss wings in this sauce and serve.

Nutrition Facts : Calories 14.9, Sodium 97.1, Carbohydrate 4, Sugar 4

There are no comments yet!