TACO SHEPHERD'S PIE
My kids love tacos and shepherd's pie so I put the two of them together for another family favorite!
Provided by Hadiknown
Categories Savory Pies
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Cook potatoes in boiling salted water until tender, about 20 minutes.
- Drain potatoes and mash as usual.
- Heat 1 tablespoons butter in saute pan; add onion, and saute for 5 minutes.
- Add ground beef, and cook until beef is lightly browned; drain off any excess fat.
- Add taco seasoning mix and cook as per package directions.
- Remove from heat.
- Place meat mixture into ovenproof casserole.
- Cover with corn.
- Cover with mashed potatoes.
- Sprinkle with grated cheese.
- Bake at 350 degrees for 30 minutes, or until potatoes are light golden.
- Serve.
Nutrition Facts : Calories 571.6, Fat 25.2, SaturatedFat 11.3, Cholesterol 96.9, Sodium 717.6, Carbohydrate 58.3, Fiber 6, Sugar 4.1, Protein 31.1
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