This is one of the original recipes for Taco salad, according to my Aunt. This is the one she always makes for our Family Reunions.
Provided by litldarlin
Categories Lunch/Snacks
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Fry the beef and drain off grease.
- Sprinkle the taco mix over the meat and mix well.
- The beef should be at room temperature when mixing into salad.
- Then layer all ingredients and put salad dressing on top.
- Mix together lightly - Sprinkle with taco chips.
Nutrition Facts : Calories 436.3, Fat 32.4, SaturatedFat 12.3, Cholesterol 98.7, Sodium 637.8, Carbohydrate 11.2, Fiber 1.7, Sugar 8.1, Protein 25.6
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Check it out »#60-minutes-or-less #time-to-make #course #preparation #main-dish #salads #easy #salad-dressings #one-dish-meal #3-steps-or-less
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