TACO CHEESE FONDUE WITH CILANTRO & TEQUILA

Taco Cheese Fondue with Cilantro & Tequila image

Mexican night at your house? Start the fiesta with this awesome fondue made with tequila, Mexican-style taco cheese and chopped fresh cilantro.

Provided by My Food and Family

Time 20m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

Ingredients

1 cup apple juice
1/4 cup tequila
2 pkg. (8 oz. each) KRAFT Mexican Style Finely Shredded Taco Cheese
2 Tbsp. cornstarch
1 tsp. chili powder
2 Tbsp. chopped fresh cilantro

Steps:

Bring apple juice and tequila to boil in large saucepan. Meanwhile, combine remaining ingredients.
Add cheese mixture gradually to juice mixture, cooking and stirring after each addition until cheese is completely melted and mixture is well blended.
Bring just to boil, stirring constantly. Remove from heat; pour into fondue pot to serve.

Nutrition Facts : Calories 120, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 220 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 2 g, Protein 6 g