TACO BELL BELL BEEFER SANDWICH | COPYKAT RECIPES
Taco Bell Bell Beefer sandwich has taco seasoned ground beef, taco sauce, lettuce, cheese, and onions. Get the easy copycat recipe.
Provided by @MakeItYours
Number Of Ingredients 28
Steps:
- To make the taco sauce: Place all of the sauce ingredients in a saucepan, stir well, and simmer at a very low temperature for 15 to 20 minutes. Remove from the heat and cool to room temperature. The sauce may be kept in the refrigerator for several days.
- To make the seasoned beef: Combine all the ingredients except the meat and the water. Stir well to ensure that all the spices are thoroughly and evenly blended.
- Crumble the ground beef into a large skillet (preferably nonstick) and stir until the meat is browned.
- Remove the browned beef from the heat, and drain.
- Return the beef to the pan, and add the spice mix and 3/4 to 1 cup water. Simmer on medium-low heat for 20 minutes, until most of the moisture has cooked away. Remove the pan from heat before the meat is completely dry.
- To assemble the sandwich: Toast the buns under a broiler until they just begin to brown. This will help the bread hold together better. Scoop 1/4 of the meat onto each bottom bun. Drizzle a tablespoon of sauce over the seasoned beef and top with cheese, onion, and lettuce. Cover the sandwich with the top of the bun and serve.
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