T BIRD'S BEEF JERKY
Came across this recipe years ago and I LOVE it. This one calls for making in the oven although I use my dehydrator. Have had many requests to make it again and again.
Provided by calijenn
Categories Meat
Time 4h30m
Yield 4 pounds
Number Of Ingredients 9
Steps:
- Directions.
- Cut meat into strips no thicker than 1/4 inch. In a large bowl, mix together onion powder, pepper, garlic powder, salt and Italian seasoning. Stir in Worcestershire sauce, soy sauce and pepper sauce. Place meat into a container, and combine with marinade. Cover, and refrigerate 24 hours.
- Place oven rack on the highest level. Place aluminum foil on bottom of oven to catch drips. Preheat oven to 150 degrees F (65 degrees C).
- Insert round toothpicks through the tops of the strips of meat, and hang them from the oven rack. Bake in preheated oven for 4 hours, or until dried to desired consistency.
Nutrition Facts : Calories 996.7, Fat 52.5, SaturatedFat 20.6, Cholesterol 331.1, Sodium 5064.1, Carbohydrate 24.1, Fiber 1.9, Sugar 8.6, Protein 102.4
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