SZECHUAN GREEN BEANS

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Make and share this Szechuan Green Beans recipe from Food.com.

Provided by Dienia B.

Categories     Vegetable

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

5 garlic cloves, minced
2 tablespoons sesame oil
1 teaspoon red chili pepper flakes
6 cups green beans, tipped and tailed
2 tablespoons soy sauce
2 tablespoons rice wine vinegar
1/4 teaspoon szechwan pepper
1/8 cup peanuts

Steps:

  • in oil mix garlic and red pepper flakes
  • add green beans cook until just tender
  • add peanuts
  • add soy sauce and vinegar
  • add pepper.

Nutrition Facts : Calories 72.9, Fat 4.8, SaturatedFat 0.7, Sodium 262.1, Carbohydrate 6.7, Fiber 2.4, Sugar 2.7, Protein 2.6

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