SYLVIA'S VERSION OF LAZY CABBAGE ROLLS

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Sylvia's Version of Lazy Cabbage Rolls image

I absolutely love cabbage rolls with the sour cabbage, but don't like the fuss and mess of rolling them or the cost of the sour cabbage. I am sure there is recipes out there very much like this, but this is what I throw together for that satisfying cabbage roll taste.

Provided by CookingMonster

Categories     One Dish Meal

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 8

500 ml sauerkraut
1 lb hamburger
1 onion, medium sliced
1/2 cup long grain rice
1 teaspoon caraway seed
1 teaspoon dill weed
1 (10 ounce) can tomato soup
1 (10 ounce) can water

Steps:

  • Cook hamburger and onion until done.
  • Stir in the uncooked rice to the hamburger mixture.
  • Place in greased casserole or small roasting pan.
  • Cover with can of saurkraut that has been mixed with the dill and caraway seeds.
  • Top with a can of tomato soup and the can of water.
  • Bake in 325 degree oven for approximately 1 1/2 hour.

Nutrition Facts : Calories 370.9, Fat 13.7, SaturatedFat 5.2, Cholesterol 76.1, Sodium 963.3, Carbohydrate 34.2, Fiber 3.6, Sugar 8.3, Protein 27.3

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