SWISS CHEESE AND CHERRY SPREAD

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Swiss Cheese and Cherry Spread image

How to make Swiss Cheese and Cherry Spread

Provided by @MakeItYours

Number Of Ingredients 10

3 cups (12 oz.) shredded Swiss cheese
2 cups boiling water
1 cup dried tart cherries or dried cranberries
1/2 cup mayonnaise
1/4 cup butter or margarine, softened
2 teaspoons spicy brown mustard or Dijon mustard
1/4 teaspoon nutmeg
1/8 teaspoon salt
1/2 cup sliced green onions
Keebler® Wheatables® Nut Crisps Roasted Almond crackers

Steps:

  • Let cheese stand at room temperature for 30 minutes. In small bowl pour boiling water over cherries. Let stand for 10 minutes. Drain cherries well. Pat dry with paper towels. Chop cherries. Set aside.
  • In food processor bowl combine Swiss cheese, mayonnaise, butter, mustard, nutmeg and salt. Cover and process until nearly smooth. Transfer to medium bowl. Fold in cherries and onions. Spread on KEEBLER WHEATABLES Nut Crisps Roasted Almond crackers to serve.

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