Make and share this Swiss Chard With Pinto Beans recipe from Food.com.
Provided by AbbeL
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- saute garlic and crushed red pepper
- add swiss chard, cover (4 min).
- add beans and tomatoes (4 min).
- salt, pepper, lime.
- simmer until sauce is reduced.
Nutrition Facts : Calories 436, Fat 2.2, SaturatedFat 0.4, Sodium 634.5, Carbohydrate 85.4, Fiber 24.9, Sugar 7.3, Protein 26.2
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