SWEET & SOUR SMOKED SAUSAGE STIR-FRY

Sweet & Sour Smoked Sausage Stir-Fry image

Provided by My Food and Family

Categories Home

Time 30m

Number Of Ingredients 8

Ingredients

1 pkg smoked sausage
1 green pepper
1 red pepper
1 yellow pepper
1 onion
2 tomatoes
1 bottle Kraft Sweet & Sour Sauce
Minute Rice

Steps:

Cut smoked sausage into 1/4 inch pieces. Fry on low/medium heat. While sausage is frying, chop peppers, onion, and tomatoes into 1-2 inch pieces. After smoked sausage is done cooking, set aside in strainer to drain.
In same skillet that sausage was cooked in, saute peppers, onion, & tomatoes to desired tenderness. Drain well. In strainer with smoked sausage, toss vegetables with sausage to mix ingredients. Add ingredients back to skillet and add bottle of Kraft sweet & sour sauce. Mix well.
Make Minute Rice. Lay bed of rice on plate then place sweet and sour mixture on top and enjoy!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g