SWEET & SOUR RIBS
Baked Ribs with slight sweet & sour taste. This recipe was printed from Allrecipes and submitted by Lauri's LOW-CARB Cookbook.
Provided by NoCookDonna
Categories Meat
Time 1h10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Parboil Ribs for 3 minutes.
- Mix remaining ingredients together.
- Place ribs in casserole dish.
- Cover with Sauce.
- Bake for 1 hour, basting occasionally.
- Serve.
Nutrition Facts : Calories 1148.4, Fat 85, SaturatedFat 29.5, Cholesterol 313, Sodium 1271.8, Carbohydrate 3.3, Fiber 0.4, Sugar 0.7, Protein 79.2
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