SWEET & SOUR KIELBASA

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Sweet & Sour Kielbasa image

Make and share this Sweet & Sour Kielbasa recipe from Food.com.

Provided by Verelucky

Categories     Pork

Time 40m

Yield 6 serving(s)

Number Of Ingredients 3

2 lbs pork kielbasa
1 (8 ounce) bottle chili sauce
1 (6 ounce) jar grape jelly

Steps:

  • Mix together the chili sauce and grape jelly in a large baking pan.
  • Cut the Kielbasa into 1 to 2 inch thick slices and add to the chili / jelly mixture.
  • Bake at 350 degrees Fahrenheit for 30 to 40 minutes.
  • Spoon off grease; serve.
  • This can be made ahead and kept warm in a crockpot for serving.
  • The amounts of chili sauce and grape jelly can be different. Don't sweat it. Use medium bottles/jars. :).

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