SWEET POTATO LATKES WITH MAPLE SAUCE

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Make and share this Sweet Potato Latkes With Maple Sauce recipe from Food.com.

Provided by chia2160

Categories     Yam/Sweet Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 14

1 lb sweet potato
2 eggs, beaten
1/2 teaspoon baking powder
1/4 cup matzo meal
1/2 teaspoon salt
pepper
2 -4 tablespoons olive oil (for frying)
1 cup real maple syrup
1/2 teaspoon grated gingerroot
1/4 teaspoon nutmeg
1 pinch clove
1 pinch salt
1 pinch pepper
chopped mint leaf, for garnish

Steps:

  • peel potatoes and shred in food processor.
  • put in a colander or strainer and squeeze to get rid of excess moisture.
  • add beaten eggs to a bowl, add sweet potatoes.
  • mix in baking powder, matzoh meal, salt, pepper.
  • heat sauce in the meantime--.
  • mix all sauce ingredients in a small pan over low heat, and keep warm.
  • heat 2 tbsp oil in a skillet and add small ladlefuls of sweet potato batter.
  • cook for 3-4 minutes per side.
  • remove to paper towels to drain oil.
  • add additional oil to skillet, fry latkes and drain on paper towels.
  • place the sauce on plates, add latkes and garnish with mint.

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