SWEET POTATO "COOKIES"

Sweet Potato

These definitely taste like cookies with the cinnamon and brown sugar. Very kid-friendly, just make sure you cool them down for the little ones before serving as they come out very hot!

Provided by Natalie Dalla-Vicenza

Time 30m

Yield 3

Number Of Ingredients 7

Ingredients

1 tablespoon sunflower seed oil
2 teaspoons ground cinnamon, divided
2 teaspoons salt, divided
1 teaspoon ground coriander
1 teaspoon ground cumin
1 sweet potato, peeled and cut into 1/2-inch disks
1 teaspoon brown sugar, or more to taste

Steps:

Preheat oven to 450 degrees F (230 degrees C).
Combine sunflower seed oil, 1 teaspoon cinnamon, 1 teaspoon salt, coriander, and cumin in a bowl; add sweet potatoes and toss to coat. Arrange sweet potatoes on a baking sheet and top with brown sugar, remaining 1 teaspoon cinnamon, and remaining 1 teaspoon salt.
Bake in the preheated oven until sweet potatoes are crisp around the edges, about 20 minutes.

Nutrition Facts : Calories 137.9 calories, Carbohydrate 22.5 g, Fat 5 g, Fiber 4.1 g, Protein 1.8 g, SaturatedFat 0.5 g, Sodium 1604.3 mg, Sugar 5.5 g