SWEET POTATO CASSEROLE (CROCK POT)

Sweet Potato Casserole (Crock Pot) image

Provided by seesko

Time 4h

Yield 8 serving(s)

Number Of Ingredients 11

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2 (29 ounce) cans sweet potatoes, drained and mashed
1/3 cup butter, melted
2 tablespoons white sugar
2 tablespoons brown sugar
1 tablespoon orange juice
2 eggs, beaten
1/2 cup milk
1/3 cup chopped pecans
1/3 cup brown sugar
2 tablespoons all-purpose flour
2 teaspoons butter, melted

Steps:

Lightly grease a slow cooker.
In a large bowl, blend sweet potatoes, 1/3 cup butter, white sugar and 2 tablespoons brown sugar. Beat in orange juice, eggs and milk. Transfer this mixture to the prepared casserole dish.
In a small bowl, combine pecans, 1/3 cup brown sugar, flour and 2 tablespoons butter. Spread the mixture over the sweet potatoes. Cover the slow cooker and cook on HIGH for 3 to 4 hours.

Nutrition Facts : Calories 379.7, Fat 13.8, SaturatedFat 6.5, Cholesterol 71.5, Sodium 217.7, Carbohydrate 59.9, Fiber 6.7, Sugar 24.4, Protein 6