Make and share this Sweet Potato Casserole recipe from Food.com.
Provided by Lali8752
Categories Vegetable
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- Drain liquid from potatoes, place potatoes in lg bowl and mix well.
- Mixture will be runny.
- Add next 6 ingredients and mix until well blended.
- Pour in baking dish.
- Top with mixture of: brown sugar, pecans, flour, melted margarine.
- Bake 350°F uncovered 45 minutes.
Nutrition Facts : Calories 311.2, Fat 13.2, SaturatedFat 6.9, Cholesterol 65.3, Sodium 136.8, Carbohydrate 46.1, Fiber 1.6, Sugar 33.2, Protein 3.8
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