SWEET POTATO BREAD
I got this recipe out of a Penzey's spice catalog. I ripped it out of the catalog so I don't how who the original submitter is. I love sweet potatoes but my husband does not. I'm hoping this bread will be one way to get him to eat them!
Provided by Zaney1
Categories Quick Breads
Time 1h5m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- In a large bowl, combine flour, sugar, cinnamon, nutmeg, baking soda, baking powder and salt.
- Mix well.
- In a small bowl combine eggs, sweet potato, oil and water.
- Stir into dry ingredients until just moistened.
- Spoon into a greased and floured 9x5 loaf pan.
- Sprinkle vanilla sugar over the top.
- Bake at 350 for 50-60 mins or until toothpick inserted in comes out clean.
- Cool for 10 min before removing from pan to a wire rack.
Nutrition Facts : Calories 277.5, Fat 10.1, SaturatedFat 1, Cholesterol 31, Sodium 249, Carbohydrate 44.2, Fiber 1.4, Sugar 26.6, Protein 3.3
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