SWEET-N-SOUR DEVILED EGGS

Sweet-n-Sour Deviled Eggs image

Number Of Ingredients 8

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12 hard-cooked eggs
6 tablespoons mayonnaise
5 teaspoons splenda
5 teaspoons cider vinegar
1 teaspoon prepared mustard
1/2 teaspoon salt
1/4 teaspoon pepper
paprika or minced fresh parsley for garnishes

Steps:

1. Slice eggs in half lengthwise gently remove yolks to small bowl. Set whites aside. 2. Mash yolks with a fork. 3. In a separate small bowl, whisk mayonnaise, splenda, vinegar, mustard, salt, and pepper until smooth. Mix into mashed yolks and stir to blend well. 4. Stuff or pipe yolk mixture into egg whites halves. Sprinkle with paprika and minced parsley as desired.

Nutrition Facts : Nutritional Facts Serves