SWEET GINGERED CHICKEN WINGS

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I first tasted this delicious chicken dish when I attended a class on using honey in cooking. When I prepare this recipe for a party, it's one of the first dishes to disappear! -Debbie Dougal, Roseville, California

Provided by Taste of Home

Categories     Appetizers

Time 1h10m

Yield 2 dozen.

Number Of Ingredients 10

1 cup all-purpose flour
2 teaspoons salt
2 teaspoons paprika
1/4 teaspoon pepper
24 chicken wings (about 5 pounds)
SAUCE:
1/4 cup honey
1/4 cup thawed orange juice concentrate
1/2 teaspoon ground ginger
Minced fresh parsley, optional

Steps:

  • Preheat oven to 350°. Line 2 baking sheets with foil; coat with cooking spray., In a shallow dish, combine flour, salt, paprika and pepper. Add chicken wings, a few at a time; toss to coat. Divide wings between prepared pans. Bake 30 minutes., In a small bowl, combine honey, orange juice concentrate and ginger; brush over chicken wings. Bake until juices run clear, 25-30 minutes., Preheat broiler. Broil wings 4 in. from heat until lightly browned, 1-2 minutes. If desired, sprinkle with parsley.

Nutrition Facts : Calories 134 calories, Fat 7g fat (2g saturated fat), Cholesterol 29mg cholesterol, Sodium 225mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 10g protein.

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