A light cheese scone with a hint of sweetness. The sweet cheese combination may sound strange, but it is actually quite delightful. (I haven't tried these with the baking powder yet so that may need adjusting).
Provided by Black.Metal.Cookies
Categories Breads
Time 16m
Yield 6 scones, 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix flour, baking powder, cheese, and sugar. Cut in margarine.
- Add milk, stirring until mixture forms into a ball-shaped doughy consistency.
- Pat mixture into a 1/2" sheet and cut into 6 equal pieces.
- Bake at 425 for ~11 minutes.
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