SWEET CHEESE BAKLAVA RECIPE

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Combine cheesecake and baklava in our Sweet Cheese Baklava Recipe. Cinnamon, nutmeg and a honey drizzle make our Sweet Cheese Baklava Recipe unforgettable.

Provided by My Food and Family

Categories     Dairy

Time 1h

Yield 20 servings

Number Of Ingredients 10

1 cup finely chopped walnuts
1/4 cup sugar
1 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
2 eggs
1 tsp. vanilla
1/2 cup honey, divided
12 sheets frozen phyllo dough, thawed, cut crosswise in half
1/2 cup butter, melted

Steps:

  • Heat oven to 350°F.
  • Combine nuts, sugar and spices. Beat cream cheese, eggs, vanilla and 1/4 cup honey in large bowl with mixer until blended.
  • Layer phyllo sheets in 13x9-inch pan, brushing each phyllo sheet with butter and sprinkling 1 rounded tablespoonful nut mixture evenly over every other phyllo sheet. Carefully spread cream cheese mixture over top of phyllo stack.
  • Bake 25 to 30 min. or until cream cheese mixture is firm.
  • Heat remaining honey; drizzle over baklava. Cool to room temperature before cutting to serve.

Nutrition Facts : Calories 240, Fat 17 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 55 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 0.6699 g, Sugar 0 g, Protein 4 g

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