SWEET CARROT CASSEROLE

Sweet Carrot Casserole image

Originally a sweet potato casserole, this recipe calls for carrots. I think it's wonderful - a nice change of pace from the usual way I serve carrots - and have received many compliments on it.

Provided by Sweet Diva MJ

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

2 lbs medium carrots, cooked and mashed
1/2 cup milk
1/2 cup sugar
1/3 cup butter, melted
2 eggs, beaten
1 teaspoon vanilla extract
2/3 cup packed brown sugar
1/3 cup all-purpose flour
2 tablespoons cold butter
2/3 cup chopped pecans
2/3 cup flaked coconut

Steps:

Combine the first six ingredients; place in a greased 1-1/2-quart baking dish.
Combine brown sugar and flour; cut in butter until crumbly.
Stir in nuts and coconut.
Sprinkle over carrot mixture.
Bake, uncovered, at 350 for 30 minutes or until heated through.
Yield: 6-8 servings.

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