SWEET BROWN MUSTARD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Brown Mustard image

This versatile sweet and slightly spicy mustard goes well with a variety of meats.-Rhonda Holloway, Port Richey, Florida

Provided by Taste of Home

Time 5m

Yield 2-1/3 cups.

Number Of Ingredients 4

1 can (14 ounces) sweetened condensed milk
1 cup spicy brown mustard
2 tablespoons prepared horseradish
2 tablespoons Worcestershire sauce

Steps:

  • In a small bowl, combine all of the ingredients until smooth. Cover and store in the refrigerator for up to 2 weeks.

Nutrition Facts : Calories 84 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 225mg sodium, Carbohydrate 12g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

There are no comments yet!