Make and share this Sweet Banana Dollars recipe from Food.com.
Provided by WI Cheesehead
Categories Breakfast
Time 30m
Yield 20 dollars
Number Of Ingredients 5
Steps:
- In a small mixing bowl, blend together the yogurt and almond extract. Set aside.
- Place the ground nuts and shredded coconut in separate shallow bowls.
- One at a time dip the banana slices into the yogurt, then roll them in either nuts or coconut.
- Place slices in a pan, cover, and freeze for at least 10 minutes before serving. If not eating immediately, transfer to plastic bags and keep in the freezer.
Nutrition Facts : Calories 113.7, Fat 10.1, SaturatedFat 6.8, Cholesterol 0.4, Sodium 5.8, Carbohydrate 6.1, Fiber 2.4, Sugar 2.5, Protein 1.6
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