SWEET AND SPICY CHILI-LIME FRUIT SALAD

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Sweet and Spicy Chili-Lime Fruit Salad image

Use fruit that is seasonal for this tropical fruit salad with some zip! I use frozen mango - always handy and no stone. NOTE: mango contains small amounts of urushiol, the same irritant as in poison ivy. Some people (like my daughter) break out in a rash if they handle mango skin, yet eating the fruit doesn't bother them!

Provided by Carolyn Haas @Linky1

Categories     Fruit Salads

Number Of Ingredients 8

6 cup(s) mango, strawberries, melon, blueberries, pineapple, etc
2 tablespoon(s) lime juice
1 tablespoon(s) agave syrup or honey, to taste
1/4 teaspoon(s) chili powder
pinch(es) salt
1/8 teaspoon(s) cayenne, optional
1/4 teaspoon(s) tajin seasoning, optional
mint, cilantro or fresh lime leaves, if desired for garnish

Steps:

  • In a large bowl, mix fruit gently.
  • Add lime juice, agave, salt, chili powder and tajin or cayenne, if using. Toss until evenly coated.
  • Garnish with mint leaves, cilantro sprig or fresh lime leaves, if desired.

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