SWEET AND SOUR PORK WITH APPLE

Sweet and Sour Pork With Apple image

Provided by dicentra

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb boneless pork chop
1/4 teaspoon pepper
2 tablespoons vegetable oil
1 large red bell pepper, cut in 1 inch squares
8 scallions, trimmed in 2 inch lengths
1 large tart apple, sliced 1/2 inch thick
2 teaspoons finely chopped fresh ginger
1 garlic clove, finely chopped
1 cup sweet and sour sauce
2 teaspoons lemon juice

Steps:

Cut pork into think strips and season with pepper. Heat oil over high heat. Add pork and cook until white throughout.
Add bell pepper, scallions, and apple slices. Stir fry until scallions turn bright green. Add ginger and garlic and stir fry 1 minute longer.
Reduce heat. Add sweet and sour sauce, lemon juice and ½ cup water. Cook until sauce is hot and coats meat and vegetables, about 2 minutes.

Nutrition Facts : Calories 334.8, Fat 15.3, SaturatedFat 3.8, Cholesterol 76.5, Sodium 258.5, Carbohydrate 22.6, Fiber 3.3, Sugar 14.4, Protein 26.7