An easy, tasty pie that showcases the wonderful flavor of apples! This is not your traditional apple pie recipe, but it's a seriously delicious apple dessert. The bottom layer is the apples. They're sweet and have a slight cinnamon flavor. The top crust is light and fluffy and is slightly crisp. Simple and delicious, this reminds...
Provided by Carol Junkins
Categories Pies
Time 50m
Number Of Ingredients 8
Steps:
- 1. Mix flour, sugar, margarine or butter (either melted or cut up), egg, and pinch of salt together.
- 2. Put the 4 or 5 apples in a 9" glass pie pan. Sprinkle the cinnamon and sugar over them.
- 3. Then pour batter over the apples.
- 4. Bake at 350 degrees for 45 minutes.
- 5. Have been asked whether to melt the butter or not, I didn't in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way!
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