Make and share this Swanky Franky recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 14m
Yield 8 dogs, 8 serving(s)
Number Of Ingredients 6
Steps:
- Cut a slit lengthwise in each hot dog.
- Cut each slice of cheese in half.
- Insert 1/2 slice cheese in each hot dog.
- Wrap a slice of bacon around each and secure with toothpick.
- Put about 3 inches oil in heavy saucepan and heat to medium hot.
- Fry dogs about 3-4 minutes, until bacon is crisp.
- Drain on paper towel.
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