SUSAN'S HONEY BEE BUTTER

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Susan's Honey Bee Butter image

Since we have our own beehives, I'm always on the look-out for great recipes to use up our beautiful wild blend of honey which we harvest/extract every October. This recipe from Susan Branch's "Autumn" book makes cornbread, scones and panny cakes sing with delight! And you will, too!

Provided by Debber

Categories     Low Protein

Time 2m

Yield 1/2 cup, 8 serving(s)

Number Of Ingredients 2

1/2 cup butter, softened
2 tablespoons honey

Steps:

  • Mix by hand or in a small food chopper.
  • You're done!

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