Categories Fish Brunch No-Cook Quick & Easy
Yield Makes approximately 6 servings
Number Of Ingredients 10
Steps:
- Hand knead Surimi in mixing bowl until large pieces are broken down into shreds. Set aside. Mix all remaining ingredients in separate mixing bowl until well blended. Add to Surimi and mix well. Cover and refrigerate at least 1 hour to infuse flavors. (Can be made the day before and left overnight). Serve chilled.
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