SUPER SOFT SUGAR COOKIES
I got this recipe from the teacher I student taught with. These cookies are so amazingly soft. They aren't too sweet, which I prefer. Great holiday staple.
Provided by Brandi Kirkpatrick
Categories Cookies
Time 40m
Number Of Ingredients 8
Steps:
- 1. Cream butter and sugar in mixer. Beat in eggs, vanilla, sour cream, soda, salt. Scrape sides and make sure well blended. Add flour a cup at a time, mixing well. Chill 20 minutes.
- 2. Roll out and cut into shapes. Only roll out dough 3 times, more than that and the dough becomes tough. Bake at 350 for 8-12 minutes until very light brown. Cool completely.
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