SUPER EASY SIRLOIN STEAK BITS
My husband did the grocery shopping while I was sick. He brought home a sirloin steak and I didn't know what to do with it. I ended up with this recipe that got "yums" from the whole family. The prep and cooking times are just estimates.
Provided by Moki5786
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Melt 2 tbsp butter in a pan.
- Add onion and green pepper and cook for several minutes, stirring often.
- Add mushrooms, cook until almost tender, then add the garlic.
- Season with salt, pepper, and any herbs or spices you want. This time I added a little rosemary.
- Add beef broth and simmer while you prepare the beef.
- Melt 2 tbsp butter in another pan.
- Add the sirloin cubes and brown on all sides.
- Pour the beef mixture into the broth mixture, and simmer until the beef is cooked to your liking.
- Serve over hot, cooked rice.
Nutrition Facts : Calories 468.9, Fat 33.5, SaturatedFat 16.2, Cholesterol 158.1, Sodium 638.6, Carbohydrate 3.6, Fiber 0.7, Sugar 1.3, Protein 37
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