An easy recipe for a tasty and nutritious substitute for powdered Parmesan cheese--wonderful on pasta and pizza!
Provided by Sunrabbit
Categories Cheese
Time 5m
Yield 1 cup, 24 serving(s)
Number Of Ingredients 5
Steps:
- Process all ingredients in blender until they resemble a coarse powder (similar to powdered Parmesan cheese). Don't over process or you'll end up with a savory nut butter!
- Serve in place of powdered Parmesan cheese on all your savory dishes!
Nutrition Facts : Calories 36.6, Fat 2.7, SaturatedFat 0.5, Sodium 98.4, Carbohydrate 2.4, Fiber 0.5, Sugar 0.3, Protein 1.3
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