Provided by Sunny Anderson
Categories dessert
Time 4h10m
Yield 8 to 10 servings
Number Of Ingredients 5
Steps:
- In a large bowl, completely mix the cranberries, condensed milk and orange juice. Fold in the whipped topping.
- Pour the filling into the prepared graham cracker crust and refrigerate 4 hours to overnight. Serve chilled.
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