SUNNY'S NUNYA BUSINESS BUFFALO CHICKEN GARLIC BREAD PIZZA

Sunny's Nunya Business Buffalo Chicken Garlic Bread Pizza image

Provided by Sunny Anderson

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 10

8 slices frozen garlic Texas toast, thawed
1 cup marinara sauce
1/4 cup Buffalo wing sauce
1 teaspoon honey
2 cups shredded rotisserie chicken (I like Good & Gather here)
One 4-ounce can diced green chiles, drained
1/4 cup crumbled blue cheese
1/4 cup Buffalo wing sauce
1/2 cup shredded mozzarella
Ranch dressing and cold beer, optional

Steps:

For the crust: Preheat the oven to 425 degrees F. Line a baking sheet with nonstick aluminum foil.
Arrange the slices of Texas toast in a single layer on the prepared baking sheet. Bake for 5 minutes.
Mix the sauce: In a medium bowl, whisk together the marinara, wing sauce and honey.
For the topping: In a medium bowl, toss together the chicken, chiles, blue cheese and wing sauce.
Build the pizzas. Top each toast with some of the sauce, then the chicken mixture and a sprinkle of mozzarella.
Return the pizzas to the oven and bake until the cheese is golden and bubbly, about 8 minutes. Serve with a drizzle of ranch dressing (and a cold beer, if you like).