I make this for Dave at least once a month and he loves it. So simple and so good. Cook time does not include cooking the bacon.
Provided by Nimz_
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Spray a non-stick skillet with Pam.
- Pre-heat pan over medium heat until beads of water sizzles.
- Add eggs, being careful not to break the yolk (see note below), cover and cook over medium heat for 3-5 minutes or to your liking (we like the yolk runny).
- Toast bread and immediately add the slice of cheese, add the eggs, salt and pepper and the crumbled bacon.
- Enjoy.
- NOTE:At times I will break the eggs into a bowl and then pour them into the skillet. Haven't had a yolk break yet.
Nutrition Facts : Calories 329.8, Fat 21, SaturatedFat 7.9, Cholesterol 392, Sodium 540.2, Carbohydrate 14.7, Fiber 0.6, Sugar 1.4, Protein 19.1
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