SUMMERTIME KIDNEY BEAN SALAD

Summertime Kidney Bean Salad image

Prep our Summertime Kidney Bean Salad in just 15 minutes. This Summertime Kidney Bean Salad recipe includes carrots, celery and onions in a creamy sauce.

Provided by My Food and Family

Categories Home

Time 3h15m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 8

Ingredients

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1 Tbsp. sugar
2 Tbsp. milk
1 Tbsp. HEINZ Apple Cider Vinegar
1/2 tsp. garlic powder
3 cans (15.5 oz. each) red kidney beans, rinsed
1 carrot, shredded
1 cup each chopped celery and onions

Steps:

Mix first 5 ingredients until blended.
Combine remaining ingredients in large bowl. Add cream cheese mixture; mix lightly.
Refrigerate several hours or until chilled.

Nutrition Facts : Calories 160, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 8 g