SUMMER TRIFLE

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Summer Trifle image

I got this recipe from "The Mike and Matty Show" -- does anyone remember it (vintage 1994). It is very easy and very yummy! Prep time includes chilling time.

Provided by SharleneW

Categories     Dessert

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 11

1 (6 ounce) package instant vanilla pudding
1 loaf lb cake
1 banana, sliced
1 peach, cut in bite sized pieces
1/2 cup maraschino cherry, cut in quarters
1 cup fresh strawberries, sliced
1/2 cup pineapple juice
4 dashes aromatic bitters
1/2 cup whipping cream
8 ounces lemon yogurt
1/2 cup chopped nuts

Steps:

  • Cut pound cake loaf in half lengthwise and then in 1/2-inch slices.
  • Line sides and bottom of clear bowl with a layer of pound cake.
  • Spoon in 1/2 pudding, 1/2 bananas, 1/2 cherries, 1/2 peaches and 1/2 strawberries.
  • Mix aromatic bitters with pineapple juice; sprinkle half of juice over fruit.
  • Put in another layer of pound cake and remaining pudding, bananas, cherries, peaches and strawberries.
  • Fold yogurt into whipped cream.
  • Spread on top.
  • Sprinkle with chopped nuts.
  • Refrigerate 1 hour before serving.

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